Good for partys of 5-8 people2LB of tomatos
2LB of avocado
1 large brown onion
1 bundle of cillantro
2 red jalapenos
1 green jalapenos
1 crushed garlic clove
4 oz lemon or lime juice
Sea salt or regular salt to taste
Garlic pepper or garlic salt to taste
Puree the peppers
Chop onion very small
Chop cilantro small
Chop tomatos medium
Chop avocado medium
Mix in a bowl and chill in fridge for 30 min and serve up!
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1 Comment
Shahid
25 Apr 2012
Tenting with foil is just placing a piece of toifinl over the steaks, allowing them to remain warm while the juices have a chance to redistribute back into the meat and finish cooking, as they do continue to cook a bit after being removed from the heat.